Velveeta Potato Bites
Ingredients: 2lb. baking potatoes (about 5), peeled, cut into chunks 2 green onions, thinly sliced 1 egg, beaten 1/4tsp. black pepper 4oz. VELVEETA®, cut into… Read More »Velveeta Potato Bites
Ingredients: 2lb. baking potatoes (about 5), peeled, cut into chunks 2 green onions, thinly sliced 1 egg, beaten 1/4tsp. black pepper 4oz. VELVEETA®, cut into… Read More »Velveeta Potato Bites
Ingredients: 1/2 cup bell peppers [red and green] 1/2 cup green beans, cut into 1/4″ stalks 1/2 cup button mushrooms [or any of your choice],… Read More »Spicy Shrimp and Vegetables
Ingredients: 8 hardboiled eggs, peeled and cut in 1/2lengthwise, yolks removed and reserved separately 1/4 cup mayonnaise, preferably homemade 1 tablespoon extra-virgin olive oil 2… Read More »Pimento and Tuna Deviled Eggs
Ingredients: Dressing: 1/3 cup chopped fresh cilantro 2/3 cup light sour cream 1 tablespoon minced chipotle chile, canned in adobo sauce 1 teaspoon ground cumin… Read More »Chipotle Chicken Taco Salad
Ingredients: 1 ½ lbs raw ground chicken breast 1 large egg 1 egg whites 6 T dried breadcrumbs ¾ t dried basil ¾ t dried… Read More »Chicken Parmesan Meatloaf
Ingredients: 1/3 cup butter, softened 1 cup white sugar 1 lemon, juiced (about 3 TBL) 2 eggs 1 1/2 cups all-purpose flour 1 teaspoon baking… Read More »Blueberry Lemon Bundt Cake
Ingredients: 2 cups sliced asparagus 6 egg whites 2 whole eggs 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 cup grated Parmesan cheese 1/2… Read More »Crustless Asparagus Quiche
Ingredients: 3 cups frozen hashbrowns, thawed 2 tbsp butter or margarine, melted 3 eggs 1/2 cup milk 3/4 cup diced ham (or 6 strips of… Read More »Hashbrown Quiche
Ingredients: 2 cans (13.5 oz. each) Coconut Milk ¾ cup sugar ½ cup corn starch ¼ tsp. salt Toasted coconut (for garnish) Ground cinnamon (for… Read More »Coconut Pudding
Ingredients: 2 Large Portobello Mushroom Caps 1 Cup Cooked Spaghetti Squash 1/2 cup Jared PIzza Sauce even salsa) 1 oz Fancy Shredded Cheese Pinch of… Read More »Spaghetti Squash and Portobello Mushroom Pizza