Jalapeno Bites
Ingredients: 1 cup shredded Monterrey Jack cheese 1 medium jalapeno, sliced real thin Instructions: Preheat oven to 350º. Place a sheet of parchment paper on… Read More »Jalapeno Bites
April 2015
Lemon Supreme
Ingredients: Crust 12 lemon creme filled sandwich cookies, finely chopped 3 tablespoons butter, melted 1 lemon Filling 2 lemons 1- 2.9 lemon cook pudding (not… Read More »Lemon Supreme
Fruit Salad Cheesecake
Ingredients: Crust: 1 1/2 c. vanilla wafer crumbs (I give vanilla wafer cookies a quick whirl in the food processor) 2 T. butter, melted Filling:… Read More »Fruit Salad Cheesecake
Biscuits and Gravy
Ingredients: 1 lb breakfast sausage 2 cans refrigerator biscuits 2 cans cream of mushroom soup Instructions: Brown and drain the sausage. Layer 1 can of… Read More »Biscuits and Gravy
Grilled Cheese Biscuits
Ingredients: 2 Tubes of Pillsbury Biscuits ½ cup melted Butter Cheddar cheese A 9″ round cake pan Instructions: Pour half the melted butter into the… Read More »Grilled Cheese Biscuits
Hash Brown Quiche
Ingredients: 1¾ pounds russet potatoes ½ teaspoon salt ⅛ teaspoon ground black pepper 1 tablespoons olive oil 1 tablespoon butter 4 slices bacon 1¼ cups… Read More »Hash Brown Quiche
Mac and Cheese
Ingredients: 2 cups macaroni, cooked and drained 1 can (28 ounces) diced tomatoes, undrained 1/2 teaspoon onion salt 1/4 teaspoon pepper 2 cups (8 ounces)… Read More »Mac and Cheese
Sweet Potato Brownies
Ingredients: 2 cups sweet potato (about 1 large sweet potato, already baked) 1/2 cup coconut oil, melted 1/2 cup cocoa 1/4 cup buckwheat flour 1/4… Read More »Sweet Potato Brownies
Corn Fritters
Ingredients: 1 3/4 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons salt 1/2 teaspoon black pepper 2 eggs, beaten 1/4 cup salsa 1 (14-3/4-ounce)… Read More »Corn Fritters
Scotch Eggs
Ingredients: 6 hard boiled eggs, carefully peeled 4 mild Italian sausage links, meat removed and casings discarded 1 tablespoon Dijon mustard ½ teaspoon salt ½… Read More »Scotch Eggs