Crockpot Stuffed Bell Pepper Soup
Ingredients: 1 lb grass-fed ground beef (sub black beans to make vegetarian friendly) 1 green bell pepper (diced) 1 yellow bell pepper (diced) ½ a… Read More »Crockpot Stuffed Bell Pepper Soup
November 2012
Cheesy Lasagna Soup
Ingredients: 1 pound ground beef 1 medium onion, sliced 2 large green bell peppers, cut in 1" pieces 2 cloves garlic, finely chopped 2 cups… Read More »Cheesy Lasagna Soup
Baked Portabello Parmesan
Ingredients: 1/2 cup Italian-style bread crumbs 1 cup (3-oz.) freshly grated Parmesan cheese, divided use 1 teaspoon sweet paprika 1/4 cup fresh minced parsley, divided… Read More »Baked Portabello Parmesan
Vegan Mushroom Soup with Rosemary
Ingredients: 2 c chopped mushrooms ( Do not use button mushrooms – they have no taste) 1/2 c chopped onion 1 large potato, chopped into… Read More »Vegan Mushroom Soup with Rosemary
Chicken Spaghetti Casserole
Ingredients: 2 cups chopped cooked chicken breast 2 cups uncooked spaghetti noodles, broken into 2-inch pieces (about 7 ounces) 1 cup (1/4-inch-thick) slices celery 1… Read More »Chicken Spaghetti Casserole
Chicken and Broccoli Cobbler
Ingredients: 1/4 cup butter, melted 5 ounces cubed sourdough bread (3 cups) 1/2 cup refrigerated grated Parmesan cheese 3 cups small broccoli florets 3 cups… Read More »Chicken and Broccoli Cobbler
Chicken and Shrimp Paella
Ingredients: 6 chicken thighs (about 1 1/2 pounds), skinned 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 3/4 teaspoon salt, divided 1/4 teaspoon freshly… Read More »Chicken and Shrimp Paella
Chipotle Meatballs
Ingredients: 1/3 cup whole milk 1/3 cup bread crumbs 6 slices bacon, chopped 1/2 cup finely chopped onion 1 Tbsp chopped garlic 1 Tbsp finely… Read More »Chipotle Meatballs
Crispy Fried Okra
Ingredients: 4 cups fresh okra, cut into 3/4- to 1-inch rounds, stem end discarded 1 egg, slightly beaten 2 to 3 tablespoons milk or water… Read More »Crispy Fried Okra
Spaghetti with black olives
Ingredients: 1 clove garlic 1 red capsicum 1/2 cup pitted black olives 2 tablespoons olive oil (the best you can find) 400g can tomatoes 1… Read More »Spaghetti with black olives