Taco Stew
Ingredients: 4 medium russet potatoes, peeled and diced 3-4 carrots peeled and diced 1 onion chopped 1 pound beef or turkey hamburger 1 pkg. frozen… Read More »Taco Stew
March 2014
Breakfast Cookies
Ingredients: 1 cup unsweetened applesauce 1 cup mashed banana(about 2 large) 2 tbsp maple syrup ½ cup dried cranberries ¼ cup roughly chopped almonds ¾… Read More »Breakfast Cookies
Nacho Potatoes
Ingredients: 5 medium baking potatoes, washed and diced 1 can of kidney beans 1/4 cup olive oil 3 teaspoons taco seasoning 1/2 teaspoon garlic powder… Read More »Nacho Potatoes
Creamed Corn
Ingredients: 4 cups frozen corn (1 lb 3 oz family sized bag) 8 oz cream cheese, room temperature 1/2 cup milk 1/2 cup butter 1… Read More »Creamed Corn
Tomato and Corn Pie
Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1 3/4 teaspoons salt, divided 3/4 stick (6 tablespoons or 3 ounces) cold unsalted butter, cut… Read More »Tomato and Corn Pie
Buffalo Chicken Fettuccine
Ingredients: 1 pound fettuccine noodles 4 tablespoons butter, divided 3/4 pound skinless and boneless chicken breasts, about 1 large or 2 small breasts Kosher salt… Read More »Buffalo Chicken Fettuccine
Pistachio Cheeseball
Ingredients: 8 oz cream cheese, softened 1/4 cup unsalted butter, softened 1 pkg (3.4oz) instant pistachio pudding mix 1 1/2 cup powdered sugar 2 Tbsp… Read More »Pistachio Cheeseball
PB & J Wings
Ingredients: For the wings: 10 chicken wings 2 tablespoons of canola oil Salt and pepper For the Sauce: 1/2 cup of smooth peanut butter 1/2… Read More »PB & J Wings
Dill Biscuits
Ingredients: 1 cup All Purpose Flour 1/3 cup chopped dill ¼ cup butter ½ tsp baking soda 1/2 tsp baking powder 3 Tbsp Yogurt salt… Read More »Dill Biscuits
Chicken Chickpea Chopped Salad
Ingredients: 2 large romaine hearts, washed and chopped 1 cup pulled cooked chicken breast 1 (15.5 oz) can chickpeas, rinsed and drained 1 cup grape… Read More »Chicken Chickpea Chopped Salad