Air Fryer Bagels
Ingredients: 1 1/2 c self rising flour 1 cup vanilla greek yogurt egg wash Toppings: garlic, cheese, cinnamon, raisins..etc.. Instructions: Mix together 2 ingredients and… Read More »Air Fryer Bagels
February 2020
Apple Cake
Ingredients: 1 cup diced (or 3 small apples) 1 ¾ cups self rising flour 2 tsp ground cinnamon ½ tsp ground nutmeg 1 tbsp avocado… Read More »Apple Cake
Vegan Kale Pesto Sauce
Ingredients: 5 cups red kale 1 cup parsley ½ cup basil leaves ⅔ cup olive oil ½ cup raw cashews 1 clove garlic 2 tablespoons… Read More »Vegan Kale Pesto Sauce
One-Pot Ten-Minute Beef and Broccoli
Ingredients: 1 lb lean (at least 80%) ground beef 1 bag (12 oz) frozen chopped broccoli 1 bunch chopped green onions, greens and whites separated… Read More »One-Pot Ten-Minute Beef and Broccoli
Buttermilk Cornbread
Ingredients: 1 cup all purpose flour 1 cup yellow cornmeal 1/4 c sugar 1 tbsp baking powder 1 tsp kosher salt 1 1/4 c buttermilk… Read More »Buttermilk Cornbread
Mini Chicken Bacon Ranch Pot Pies
Ingredients: 1 cup diced cooked chicken 4 strips bacon, crisply cooked, crumbled 1 cup chopped fresh spinach leaves 1/4 cup chopped green onions 1/3 cup… Read More »Mini Chicken Bacon Ranch Pot Pies
Baked White Fish
Ingredients: 24 ounces white fish (cod, haddock or white fish) salt and pepper 1/2 cup all purpose flour 1 cup mayonnaise 1 tsp lemon pepper… Read More »Baked White Fish
Stuffed Portobello Mushrooms
Ingredients: 5 large portobello mushrooms cleaned and take the gills out 1 tablespoon of olive oil 1 can of kale, (drained) 3 cloves of garlic,… Read More »Stuffed Portobello Mushrooms
Instant Pot Ham and Bean Soup
Ingredients: 1 pound dried white beans, rinsed 1 tblsp olive oil 1 small yellow onion, diced 2 ribs celery, chopped 1 medium carrot, peeled and… Read More »Instant Pot Ham and Bean Soup
Roasted Cauliflower & Chickpea Wraps
Ingredients: 1 lb cauliflower small florets 1 can of chickpeas drained, rinsed, & dried 1 tsp each of cumin, garlic powder, smoked paprika, turmeric, coriander,… Read More »Roasted Cauliflower & Chickpea Wraps