Spaghetti with black olives
Ingredients: 1 clove garlic 1 red capsicum 1/2 cup pitted black olives 2 tablespoons olive oil (the best you can find) 400g can tomatoes 1… Read More »Spaghetti with black olives
Recipes
Viva La Fiesta Vegetarian Taco Salad
Ingredients: 2 tablespoons extra virgin olive oil 1 small yellow onion, chopped 2 ears corn, kernels cut off 8 oz. tempeh, cubed (found next to… Read More »Viva La Fiesta Vegetarian Taco Salad
Spinach Artichoke Mac & Cheese
Ingredients: 1 cup dry whole wheat pasta of choice 1/2 tbs light whipped butter 3 cloves garlic, minced 8 oz reduced fat cream cheese 1… Read More »Spinach Artichoke Mac & Cheese
Pumpkin Burgers
Ingredients: 1-1/2 pounds ground beef 1 medium onion, chopped 1 bottle (12 ounces) chili sauce 1 can (10-3/4 ounces) condensed tomato soup, undiluted 1/2 cup… Read More »Pumpkin Burgers
Slow Cooker Mexican Shredded Beef
Ingredients: 2 lb chuck roast 3 cloves garlic, minced 1 jalapeño, seeded and finely diced 1 small onion, finely diced (about ½ cup) 1 (8… Read More »Slow Cooker Mexican Shredded Beef
Cauliflower Cheese Soup
Ingredients: 2 carrots, peeled and sliced 2 celery stalks 2 medium onions, chopped 2 cloves of garlic, chopped 8 cups of cauliflower florets, roughly chopped… Read More »Cauliflower Cheese Soup
Baked Potato Salad
Ingredients: 4 medium size potatoes 4-5 green onions (chopped diagonally) 2 green capsicums (chopped) 3-4 green chilies (chopped) 1 cup cream 1/2 cup yogurt (drained)… Read More »Baked Potato Salad
Winter Lentil Soup
Ingredients: 1 tablespoon olive oil 4 leeks (white and light green parts), cut into 1/4-inch-thick half-moons 1 28-ounce can whole tomatoes, drained 2 sweet potatoes,… Read More »Winter Lentil Soup
Taco Burgers with Cucumber Salad
Ingredients: 3/4 teaspoon sugar 1/3 cup sliced pickled jalapenos, plus 2 tablespoons liquid 1 large tomato 1 cucumber, thinly sliced into half-moons 1/2 medium red… Read More »Taco Burgers with Cucumber Salad
Shrimp-and-Crab Nachos
Ingredients: 1 teaspoon olive oil 1 pound peeled and deveined shrimp 2 to 3 teaspoons toasted ground cumin 1 teaspoon minced garlic 1 pound jumbo… Read More »Shrimp-and-Crab Nachos