Cauliflower & Cheese Casserole
Ingredients: 1 cup cauliflower 3/4 cup broccoli 3 eggs salt black pepper garlic 3/4 cup cream cheese 3/4 cup shredded cheese Instructions: Cut the cauliflower… Read More »Cauliflower & Cheese Casserole
casserole
Chicken Noodle Casserole
Ingredients: 4 skinless, boneless chicken breast halves 6 ounces egg noodles 1 (10.5 ounce) can condensed cream of mushroom soup 1 (10.5 ounce) can condensed… Read More »Chicken Noodle Casserole
Chili Pot Pie
Ingredients: 2 (15 ounce) cans turkey chili with beans, undrained 1 (8.5 ounce) package corn bread/muffin mix ⅓ cup milk 1 egg 2 tablespoons shredded… Read More »Chili Pot Pie
Biscuits and Gravy Casserole
Ingredients: 8 count package refrigerated large biscuits 1 pound bulk sausage 1 cup shredded cheddar cheese 6 large eggs ½ cup milk salt and pepper… Read More »Biscuits and Gravy Casserole
Loaded Cauliflower Casserole
Ingredients: 2 lbs. cauliflower florets cut in bite size pieces 1 box (8 ounces) cream cheese softened 1/2 cup sour cream 1 1/2 cups sharp… Read More »Loaded Cauliflower Casserole
Chicken Casserole
Ingredients: 2 cups egg noodles, cooked 2 cups chicken, cooked/shredded 2 cups corn 1 cup milk 2 cans cream of chicken soup 1 onion, diced… Read More »Chicken Casserole
Hamburger Casserole
Ingredients: 1-lb box medium shells 1-lb ground beef garlic, onion, salt and pepper to taste 2 cans tomato soup 1 cup cheddar cheese 1 cup… Read More »Hamburger Casserole
Green Bean Casserole Crescent Cups
Ingredients: 2 cans (235 g) refrigerated Pillsbury Original Crescents (8 count) 1 can (284 mL) condensed cream of mushroom soup 1/2 cup milk 1 teaspoon… Read More »Green Bean Casserole Crescent Cups
Ravioli Bake
Ingredients: 2 packages (9 oz. each) refrigerated cheese-filled ravioli 1 jar (25 to 26 oz.) chunky tomato pasta sauce 1 teaspoon dried basil leaves 2… Read More »Ravioli Bake
Emeril’s Seafood Mac and Cheese
Ingredients: Coarse salt and ground pepper 1 pound elbow macaroni 6 tablespoons butter 1/2 medium onion, finely chopped 1 garlic clove, minced 1/3 cup all-purpose… Read More »Emeril’s Seafood Mac and Cheese