Root Beer Baked Beans
Ingredients: 1 Can Baked Beans 1 Can Chili Beans 1 Can Great Northern Beans 1 Large Vidalia Sweet Onion, Sliced and diced 1/4 Cup White… Read More »Root Beer Baked Beans
December 2013
Eggnog French Toast
Ingredients: 6 sliced bread ( French bread ) 2 eggs 1/2 cup eggnog 1 teaspoon brown sugar 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon… Read More »Eggnog French Toast
Cornish Beef Pasties
Ingredients: For the crusts 3¾ cups all-purpose flour Pinch of salt 16 tbs cold unsalted butter, cut into small cubes ½ cup cold water 1… Read More »Cornish Beef Pasties
Chile Flank Steak
Ingredients: 1 Flank Steak – 1 3/4 lbs to 2 lbs (cut in half) 1 small can of green chiles 1 large red onion, chopped… Read More »Chile Flank Steak
Milk Bread
Ingredients: 2 cups all purpose flour 3 Tbs. Sugar 1.5 tsp. Salt (1 1/2) 2 tsp. Dry milk Powder 1 Tbs. Dry yeast + 5… Read More »Milk Bread
Hot Spinach Dip
Ingredients: 1 (10 ounce) package frozen chopped spinach, thawed and drained 1/2 cup red bell pepper, diced 1 tablespoon minced garlic 1 (6.5 ounce) jar… Read More »Hot Spinach Dip
Cotton Candy Fudge
Ingredients: 1 container (7 oz) Marshmallow Fluff 2 1/2 cups white chocolate chips 3/4 cup butter, unsalted 1/2 cup Truvia Baking Blend 3/4 cup heavy… Read More »Cotton Candy Fudge
Chicken Noodle Casserole
Ingredients: 2 cups uncooked egg noodles 2 cups cubed cooked chicken 1 package {16oz.} frozen peas, carrots, beans and corn 1 cup milk 1 can… Read More »Chicken Noodle Casserole
Bacon Chili
Ingredients: 1 pound ground beef or turkey, browned and drained 1 can kidney beans drained 1 can butter beans drained 2 cans pork and beans… Read More »Bacon Chili
Asian Spaghetti
Ingredients: 8 ounces uncooked angel hair pasta 1 cup sliced fresh mushrooms 1 cup fresh snow peas 3/4 cup shredded carrots 4 green onions, cut… Read More »Asian Spaghetti